The Restaurant
Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.
Indulge your senses and discover new flavors
Experience the art of fine dining at Kiba Fine Dine, where our chefs craft exquisite dishes using only the freshest ingredients. Our restaurant is designed to provide an intimate and sophisticated atmosphere, perfect for special occasions, business dinners, or a night out with friends.
We are committed to create wonderful memories for all guests with every stay. Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them. Wherever you are in the world, we’ll take your taste buds on a journey they’ll never forget. Authentic flavors and culinary skills combine to create an unforgettable dining experience.
A reservation is recommended.


Opening Hours
- Lunch: Daily 11:30 till 18:00
- Dinner: Daily 18:00 till 22:00
- Dress Code: Casual
Selected Menus
STARTERS
Purple Corn Tostada
Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
Our selection of fresh oysters, limes.
Wild Mushroom Arancini
Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
Truffle mash, pepper sauce.
Fish & Chips
Atlantic cod fillet, chips, salad, tartare, lemon.
DESSERTS
Salted Caramel Tart
Salted caramel custard tart, vanilla ice-cream.
Warm Apple Cake
Apple, sorbet, brown butter, puff pastry.
Basque Cheesecake
Puff pastry, poached rhubarb.
Classic Tiramisù
Espresso-soaked ladyfingers, whipped cream.